"Taking a high-priced cancer drug with a low-fat meal can cut cost by 75%", by John Easton, Science Life News, University of Chicago News.

"Many Medicare cancer patients hit by high out-of-pocket costs", by Laurie McGinley, The Washington Post.

"The High Cost of Cancer Care May Take Physical and Emotional Toll on Patients", by Lisa Ward, The Wall Street Journal

"In Cancer Care, Cost Matters", by Peter B. Bach, Leonard B. Saltz and Robert E. Wittes, The New York Times